DIY Beef Katsu Curry (Tanpa Curry paste). In this week's episode, Master Sushi Chef shows you how easy it is to make Japanese Katsu Curry at home. Sure you'll need to find the curry at an Asian. Made with beef, potatoes, carrots, mushrooms, and curry roux, this savory and hearty Japanese beef curry makes a fabulous introduction for new curry eaters. I did have a question about this beef curry recipe. Is it anything close to Coco ichibanya's beef curry?

Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. The photo below is the beef curry I made by just following the instructions on the pack (in English!). Anda bisa membuat DIY Beef Katsu Curry (Tanpa Curry paste) menggunakan 33 bahan dan 6 langkah. Begini cara membuat DIY Beef Katsu Curry (Tanpa Curry paste) yang benar.

Bahan-bahan DIY Beef Katsu Curry (Tanpa Curry paste)

Anda perlu 7 potong of daging sapi has dalam (atau boleh bagian mana saja).
Anda perlu 5 buah of kentang ukuran sedang.
Persiapkan 2 buah of wortel.
Siapkan 1/2 buah of bawang bombay.
Persiapkan 1 sdm of saus tiram.
Siapkan of Bahan kulit katsu.
Siapkan 2 butir of telor ayam.
Siapkan 100 gr of tepung terigu.
Siapkan 100 gr of tepung roti kasar.
Persiapkan 1 sdt of merica bubuk.
Anda perlu 1 sdt of garam.
Siapkan 1 sdt of penyedap rasa.
Siapkan 1 sdt of cayenne powder/ cabe bubuk.
Anda perlu of Bahan Bumbu Kari.
Persiapkan 4 siung of bawang merah.
Anda perlu 4 siung of bawang putih.
Persiapkan 1 sdt of merica bubuk.
Persiapkan 1/4 sdt of jinten.
Persiapkan 1/4 sdt of kayu manis bubuk.
Anda perlu 1/4 sdt of pala bubuk.
Siapkan 2 buah of bunga Lawang /star anise.
Anda perlu 1 ruas of Kunyit.
Anda perlu 1/2 sdt of cengkeh.
Siapkan 2 batang of daun bawang.
Persiapkan 1/4 sdt of kapulaga bubuk.
Anda perlu 1 sdm of saus tomat.
Anda perlu 2 sdm of saus sambal.
Persiapkan 2 sdm of kecap manis.
Siapkan 1 sdt of gula pasir.
Siapkan secukupnya of Garam.
Anda perlu sesuai selera of Penyedap rasa.
Anda perlu 2 sdm of margarine.
Anda perlu 3 sdm of maizena/tepung terigu.

Typically, curry rice consists of onions, carrots, potatoes and beef. That's the classic combination How To Make Japanese Curry. Cook the beef cubes in a large pot and transfer them to a plate once Pairing this curry recipe with baked chicken katsu is the ultimate comfort food and one your family. Curry originated in India, but the curry popular in Japan took hold when English merchants brought curry powder to Kobe and other cities to cook with during their stays.

Step by Step Membuat DIY Beef Katsu Curry (Tanpa Curry paste)

Cuci bersih daging sapi, iris tipis memanjang tusuk-tusuk dengan garpu, marinate dengan saus tiram, garam, merica bubuk, ketumbar bubuk, sekitar ± 10 menit, rebus hingga daging empuk lalu geprek daging menggunakan ulekan.
Masukan irisan daging ke dalam kocokan telur, gulingkan di Tepung terigu, lakukan 2 kali, terakhir gulingkan ke tepung roti, goreng di minyak panas menggunakan api sedang hingga warna orens kecoklatan.
Blender semua bahan bumbu kari, cairkan margarine, tumis bumbu hingga wangi, masukan potongan wortel dan kentang, rebus hingga sayuran matang,.
Masukan bawang bombang tunggu layu, masukan maizena yg diencerkan dg air, masak hingga bumbu mengental, masukan irisan bawang daun.
Potong serong beef katsu, Beef katsu siap disajikan bersama bumbu kari & nasi hangat.
Catatan : bisa juga menggunakan bumbu bubuk 5 chinese spices untuk mengganti star anise, kayu manis, jinten, lada sezchuan, & cengkeh, tapi tetap pakai bumbu yg lain.

Katsu Curry is Curry and Rice with Tonkatsu (deep fried pork). It is a very popular and staple dish on the menu at curry restaurants in Japan. Luckily, we have both recipes covered on our site. Just watch our videos, and you'll have a great meal for yourself and your family and friends. Chicken katsu curry is so simple to make at home.